FALL 2019: Breakfast for Dinner with Tiny Chefs!
Turn your favorite breakfast dishes into the main event as dinner options. How about a cheddar-chive frittata with fresh salsa? Or Brunch pasta with bacon and eggs? Maybe you’d prefer a more traditional French toast, dressed up with bananas and blueberries? Any way you slice it your little chef will love tucking into these comforting breakfast classics.
At every Tiny Chefs class children learn how to measure, pour, mix and stir while being free to use their creativity. Kids show a sense of pride when they can make something with their own hands. The objective of each class is to enhance confidence, skill and pride in each child as they prepare fun and tasty meals.